16/8/18

Video: What is Cognitive Manufacturing?

How do we increase asset availability? Can we diagnose complex problems before they happen? How do we improve overall equipment effectiveness on the production line? When the Internet of Things meets manufacturing... machine monitoring, up-time, throughput and process quality improve.

Continuous Improvement
Industry 4.0
Machine Monitoring
Smart Factory
Video: What is Cognitive Manufacturing?

Related articles

Back to the blog
Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.
24
Jul 2018

4 Reasons to Monitor Your Downtime

English
Factory workers using tablets and digital tools on a food production line, illustrating Industrial IoT (IIoT), real-time monitoring, and smart manufacturing in a processing facility.
16
Apr 2019

How to Avoid Costly IIoT Related Mistakes

English
Industrial food-processing mixer with stainless steel equipment, control panel, and ingredient packaging labels in a production facility, illustrating commercial meat or food mixing operations.
2
Apr 2019

Smart Factory Strategies to Manage Risk During Industry 4.0 Deployment

English

Related articles

Back to the blog
Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.
21
Jan 2020

Improving Throughput in Food Packaging Processes

Food manufacturers, like technology companies are embracing ‘agile’ delivery systems for food packaging process improvement.

English
26
Jun 2018

IIoT and the Future of Food and Beverage Manufacturing

At Worximity, we’re constantly surveying the Food and Beverage Manufacturing landscape to better understand the forces driving change and to bring the best insights to our customers. As the leading provider of IIoT hardware and software to food and beverage manufacturing businesses, we’re always thinking about how our solutions affect and might integrate with other manufacturing management systems.

English
12
Jun 2018

How IIoT affects food processing

IIoT offers capabilities many food manufacturers don’t have now but will benefit from. Putting the right information in the right hands will allow decisions and actions to increase efficiency and productivity and lower operating costs.

English